Chick Peas, Coriander, Salt, Flour, Garlic, Onion, Bicarbonate of Soda, Cumin,
Water, Preservative Sorbic Acid & Benzoic Acid.
Available in containers of 250g, 500g or 1kg
approximately 20mm cooking oil on a high temperature in a sauce pan. Fry for approximately
1-2 minutes or until golden brown.
Enjoy as a snack on a meze platter
or in pita bread with hummus, tahina, salad & pickles. Ideal for Vegetarians
Per 100g: Energy 1393kj, Protein 13.31g, Carbohydrates 31.84g,
Total Fat 17.80g Calcium 54mg.